Take control of your operations with TabletPOS — the restaurant management system designed to reduce waste, improve efficiency, and provide clarity across your business.
From real-time stock tracking to intelligent supplier ordering and recipe costing, TabletPOS helps hospitality businesses operate smarter every day.
We offer a cloud-based management specifically built for the hospitality industry. Whether you’re running a single site or managing a franchise group, the system gives you centralised control with flexible permissions and powerful reporting.
A restaurant ePOS system is an electronic point of sale designed to be used in restaurants, bars, pubs, cafes, bakeries and hotel restaurants. An electronic point of sale gives hospitality business the ability to process sales, take payments, manage inventory, access sales data and more. Think of it as a modern cash register that does so much more.
Our point of sale solution is designed with your unique business in mind and therefore our pricing is based on the equipment you need (iPads, KDS, receipt printers etc.). The best way for us to establish an accurate price is to conduct a site inspection. To get started book your free demo.
Yes, our Restaurant ePOS continues to work offline without any problems. All data entered while offline is stored locally on the device and automatically uploaded to the cloud as soon as the connection is re-established.
Yes. Our restaurant ePOS integrates with other software providers to personalise your restaurant’s technology stack to suit your unique needs. We integrate with a range of partners including OpenTable, Mr Yum, Xero and various payment providers.
TabletPOS lets you manage as many locations as you want, all in one place. Easily keep track of guest data and reports across locations and change all menus in few easy steps, all from your restaurant ePOS.
Our point of sale is a modern system that is cloud-based. This means that restaurant staff can use handheld hardware, like iPads, to process orders which are sent straight to your bar or kitchen. The back-of-house staff see the orders on a kitchen display screen (or KDS). With a cloud-based ePOS system, you can keep tabs on your restaurant no matter where you are.
Our ePOS is built for speed and helps restaurateurs optimise their operations with an easy-to-use, cloud-based solution. With TabletPOS, users get a customisable, user-friendly interface, access to industry-leading insights and personalised support.
An iPad cash register lets you manage orders, deliveries and sales reports from a cloud device. iPad cash registers are easy to use and set up. This type of register helps restaurants improve efficiency, accuracy and the customer experience by streamlining ordering, payment processings and data collection. You can also integrate your hardware, like a receipt printer.
The TabletPOS Inventory management solution lets you keep track of your ingredients so you can see exactly how much stock you’ve used, how much you still have on hand and how much you need in your next order.
You can consistently take and review inventory in real-time so you know exactly which items are your best sellers or which items should be removed from your menu to boost your profitibility. With our inventory management you can also track inventory theft and wastage. Plus, you have access to recipe management to simplify your prep.